Spirit of Hotel Management

Table set up by me^^

Starter - Walnut Salad

Our main chef, Steven Heng

Our house utensil finish used by us, purposely dun wan wash and leave it to our belover
Stewardess by Ellyn Heng

Starter

Server, Ms Seah Yong Yee

White Wine~Mouton Cadet

Of course, we won't forget to have a glass of white wine

Sommelier, Steven heng

Just the way you are, natural

Onion Soup

Main Course

Dessert~my be-lover vanilla ice cream

Enjoy my 4 courses meal, you fill my day

The Moment with Heng Gathering

The PressRoom, Bangsar Shopping Centre

Steven: "Darling. What to eat har?"
Heng: "Erm. We order Lover Combo la, sweet."

The girl look like Lilian leh.

They are twins or couple, same face d.

CasBaH, Mandarin Oriental

When four Heng meet together

Nice Center-piece
The light brighten the darkest and i love the shadow.

Casbah Colada
Havana Silver Rum, Fresh Lime, Pineapple Juice
Strongly recommended, i like tis so much, love it!!!

Luxury Margarita

Sauza Hornitos Repasado Tequila, Fresh Lime, Cointreau, Pomegranate Foam
Recommended by bartender, it totally different concept compare to the normal margarita.
Normally, margarita always serve as margarita glass and often served with salt on the glass rim.
Contrary, Casbah serve margarita with high ball glass.
The pomegranate foam was taste smooth & u only could try it at Casbah.

Guava Cosmo
Belvedere Vodka, Fresh Lime, Local Pink Guava, Cranberry

Moroccan Green Tea Mint Derby
Belvedere Citrus Vodka,Fresh Mint, Lemon, Green Tea Soda

A try for Mocktail
Hibiscus Lemonade
Fresh lemonade and Hibiscus Infusion

Stirato Bread and Tomato
Grilled rosemary bread rubbed with fresh tomato,garlic and olive oil

When me and llyn llyn nothing to do, perhaps we can become Lebanese girlz

God lead us your soul mate, and here i meet my buddy
FOUR HENGS

Makan-Makan

Both of them busy playing my iPad Tab-Tab Reverage

The walkway @ Casbah

Nice deco & perfect color match